Day 353: We got soul food in the house

Within mere hours of reaching Goa, I came down with a massive cold. A combination of the drastic spike in temperatures between Bangalore and here, and spending upwards of an hour stuck in a non air-conditioned bus and then plane, breathing a cocktail of germs while we got through the inordinate delay in taking off from Bangalore international airport.

The dust from the carpentry work at home hasn’t helped. It’s day 3, and today, finally it settled. After a chilled beer, beef fry and a bigass mackerel fry.

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